Work is a bit hectic at the moment and I’m afraid the blog has been suffering from it the most. After a long day of writing papers and grants, the last think I feel like is sitting down behind the computer again. But last weekend, we managed to escape to the far north of Scotland to celebrate the Summer Solstice (which is actually today). This was a real trip down memory lane for me as we went to Achmelvich, which is the first place I visited outside of Dundee when I moved here the first time in 2000 as an undergraduate student. I came here for 7 months to work in one of the labs, fell in love with Scotland, came back the next year to do a PhD and haven’t left since (although the end is in sight)….this is one of my fabourite parts of Scotland and I love coming here. This time, Barry came with me as he had never been and I wanted to show him this area before we move....but I digress.
So last Friday we drove up with friends and pitched the tent next to the sea. Saturday morning we woke up to the sound of rain so stayed in the tents for a while, had breakfast and around 11, when it dried up wondered over to Lochinver, a village about 4 miles away. We visited the Highland pottery shop, which has stunning pottery but quite pricey. So I was sooooo chuffed when I found a seconds serving platter, which was perfect on top but had an ugly mark on the bottom (nobody will ever know!) half price (pics will follow soon). We then went to this amazing shop I’d been told about a long time ago but never had a chance to visit (even though I’ve been in the area five time already). It’s the Lochinver Larder and they sell lots of wonderful pies. There were so many different varieties that it took us a long time to make up our minds but in the end we shared a venison and cranberry pie, a wild boar, port and prune pie and rounded it off with a strawberry/rhubarb pie for dessert.
The pies were heated for us but we took them outside where they made a perfect picnic whilst looking out towards the see. The pies were really moist and full of flavour, the fruit was perfectly balanced with the meat and the pie crust had a nice bite to it. After this, we wondered back and the rest of the weekend was spent walking beaches, swimming (for some...way too cold for me!), playing rugby on the beach, building dams in sand, having barbeques and roasting marshmallows and wondering along the cost. I can really recommend this area if you’re ever this far north. It’s a beautiful rugged part of the country with lots of sheep and little people but everyone is really friendly and the food is great. There are a lot of wonderful seafood restaurants and at this time of year the light is really fabulous, it’s so far north that it doesn’t even get completely dark and we sat up with a bonfire till the early hours.
Now back in Dundee with the piles of papers, I find myself staring at the mountain scenery on my new plate and contemplate ordering some pies by post soon, unless I find the time to make one….